Organic Dill Seeds

Dill seeds have a sweet and aromatic flavor.  I mostly use it infused in a night time milk drink as a relaxant. They are versatile, working well in sweet and savory dishes, from flavoring breads and pickles and cooked in curries and stews, They are understandably thought of as a seed because of the name and the appearance(!) but it’s actually the flower!  Dill seeds have a lightly pungent and herbaceous flavor that is very popularly used to relieve stomach upsets and indigestion and also as a powerful sleep tonic but that just numbers a few of its many health benefits.

 

Suggested guide

Approx 1.4 grams (1/2 tsp) makes tea serving two people.

  • For one person, 40 grams every 2 months.
  • For a family of four, 120 grams every two months.

See Uses, Health benefits and Recipes below.

  • Our ingredients are organic whenever possible/
  • We work with suppliers who care about the environment too.
  • No plastic!
  • Compostable packaging is used for our spices & herb sachets
  • We use bio-degradable and recyclable packaging.
  • Reduce carbon footprint: We can plan ahead helping us to make more efficient deliveries.
  • More freshness and quality: Our stock will be rotating even more than usual.
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Description

Dill seeds have a sweet and aromatic flavor.  I mostly use it infused in a night time milk drink as a relaxant. They are versatile, working well in sweet and savory dishes, from flavoring breads and pickles and cooked in curries and stews, They are understandably thought of as a seed because of the name and the appearance(!) but it's actually the flower!  Dill seeds have a lightly pungent and herbaceous flavor that is very popularly used to relieve stomach upsets and indigestion and also as a powerful sleep tonic but that just numbers a few of its many health benefits. One interesting and unique thing about Dill seeds is that they don't oxidize so there is no risk of fermenting. Makes them a good ingredient to use in vegetable stuffings.  They can also be ground down and used to flavor sauces, baked goods, and roasted vegetables.

Health benefits

  • Improves digestion
  • Recover Bone density
  • Helps Insomnia sufferers
  • Relieve cold symptoms
  • Relieves Haemorrhoids
  • Relieves menstrual pain
  • Relief from diarrhoea

Uses

  • Use as toasted, fried, or cooked in broths
  • Flavour bread
  • Add to stews
  • Add to tea
  • Compliments most vegetables
    Classic recipes with Dill seeds:
  • The Russians added it to their Borcscht (beetroot soup)
  • Flavour your rice with some dill seeds for an exotic twist
  • Make your chai infused with dill seeds


Information according to Ayurvedic sources.

Additional information

Weight 5000 g
Subscription intervals

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